Hue beef noodle soup (Bún Bò Huế) is a signature dish from Central Vietnam, beloved for its rich broth, spicy aroma, and bold flavor. Today, let’s make Hue beef noodle soup with 58win—an easy-to-follow recipe that brings this cultural favorite right into your home.
1. Why Hue Beef Noodle Soup Is So Loved
Unlike pho or crab noodle soup, Bún Bò Huế is known for its spicy, savory, and aromatic broth, featuring a deep orange color from satay and fermented shrimp paste. The dish:
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Combines beef shank, pork knuckle, and Vietnamese pork roll (chả lụa)
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Balances flavors of salty, spicy, sweet, and umami
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Represents the culinary soul of Hue – Vietnam’s ancient capital
Wherever you are, you can recreate this dish with a few easy steps below.
2. Ingredients You’ll Need
To make Hue beef noodle soup with 58win, prepare the following ingredients:
Main ingredients:
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500g beef shank or brisket
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300g pork knuckle, chopped into pieces
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2 stalks lemongrass, bruised
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2 tablespoons fermented shrimp paste (mắm ruốc)
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1 red onion, 1 small piece of ginger
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1 pack of Hue-style thick rice noodles
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Fresh herbs: banana blossom, bean sprouts, morning glory, etc.
Seasonings:
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Salt, sugar, fish sauce
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Satay chili oil, annatto oil, chili powder
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Scallions, cilantro, lime, fresh chili
3. Step-by-Step Guide to Make Hue-Style Beef Noodle Soup
✅ Step 1: Prepare the Ingredients
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Rinse beef and pork thoroughly, blanch with hot water, ginger, and onion to remove odors
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Soak rice noodles in cold water, drain well
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Slice herbs, lemongrass, and chili
✅ Step 2: Cook the Broth
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Add beef and pork into a large pot, fill with water
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Add onion, lemongrass, and ginger
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Bring to a boil, skim off foam regularly for a clear broth
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Simmer for 60–90 minutes until tender
✅ Step 3: Season the Broth
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Mix shrimp paste with water, strain, and add to broth
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Season with salt, sugar, and fish sauce
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Sauté annatto oil with chili, garlic, satay, and add to the broth
✅ Step 4: Assemble the Bowl
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Blanch the noodles and place in a large bowl
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Add slices of beef, pork knuckle, and Vietnamese pork roll
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Pour over hot broth, garnish with scallions, herbs, fresh chili
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Serve with lime wedges and satay on the side
️ A bowl of authentic Hue beef noodle soup is now ready—fragrant, spicy, and soul-warming!
4. Enjoy Food and Fun with 58win
After your cooking session, relax and unwind with 58win’s entertainment offerings:
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Casual games: fishing, dice, slots
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Claim free bonuses during “foodie hours” by logging in
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Share your dish in the 58win community for a chance to receive exclusive promo codes
At 58win, we connect people through both culinary joy and entertainment!
Conclusion
Making Hue beef noodle soup with 58win lets you enjoy one of Vietnam’s most iconic dishes in a simple, practical way—whether you’re a cooking enthusiast or just want a great meal. Combine your love for food and fun with 58win’s community to make every day more flavorful.
Cook with joy – Eat with pride – Play and relax with 58win!
